Annam Gram Flour (Kichererbsenmehl) 1 Kg
Gram flour, also known as besan or chickpea flour, is a fine flour made from ground chickpeas. It is a staple ingredient in Indian, Pakistani, and Middle Eastern cuisines, valued for its high protein content and versatility. Gram flour is gluten-free and is commonly used to make a variety of dishes, including pancakes, fritters, and curries. It also serves as a binding agent in recipes. Its nutty flavor and rich texture make it a popular choice for both savory and sweet dishes.
| Description | per 100g |
|---|---|
| Energy | 1594kJ / 381kcal |
| Fat | 6.7g |
| hereof: saturated fatty acids | 0.7g |
| Carbohydrates | 57.8g |
| of which sugar | 10.8g |
| Protein | 22.4g |
| Fiber | 0g |
| Salt | 0.16g |
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