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Schani - Coriander Seeds (Dhaniya Whole) 100 g

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Coriander seeds impart a warm, zesty flavor to various dishes, making them a key ingredient in many international cuisines.

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Coriander seeds, (Coriandrum sativum) are small, light brown seeds with a warm, spicy, and slightly citrus flavor. They are commonly used in various cuisines, including Indian, Middle Eastern, and Latin American.

These seeds can be used whole or ground and are often added to curries and spice blends. Beyond cooking, coriander seeds may offer health benefits like digestive support and anti-inflammatory effects, making them a versatile ingredient in many dishes.

Description             per 100g
Energy             1246kJ / 298kcal
Fat             18g
hereof: saturated fatty acids             1g
Carbohydrates             55g
of which sugar             0g
Protein             12g
Fiber             42g
Salt             0,035g

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