TRS White Rice Flour 1.5 Kg

Rice flour is a fine powder made from ground rice, commonly used in various culinary applications, particularly in Asian cuisine. It is gluten-free, making it an excellent alternative for those with gluten sensitivities or celiac disease. Rice flour can be used to make a variety of dishes, including rice noodles, pancakes, and desserts like mochi. It also serves as a thickening agent in soups and sauces. With its neutral flavor and versatile texture, rice flour is a staple ingredient in many gluten-free recipes.